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Perfect Gluten Free Pancakes



These pancakes are easy to make and happen to be gluten and nut free! I am the type of person that loves to make things from scratch, 1: it saves money, 2: tends to be much healthier and 3: it's customizable. These are my perfect base pancakes. We enjoy them plain with grass fed butter and maple syrup or with various add ins, such as berries, nuts, chocolate chips, etc!


Ingredients:

  • 1 cup brown rice flour

  • 2 tsp baking powder

  • pinch of salt

  • 1 cup milk of choice

  • 1 tsp vanilla extract

  • 1 pasture raised egg

  • 1 Tbl applesauce or oil


Directions:

  • Mix your dry ingredients, then mix your wet ingredients. Combine well and cook on a hot buttered skillet. Enjoy with love!

Please tag me if you make this recipe @iamcharlottefaith or @nourishtobeauty

Share this recipe link with your pancake loving pal :)


P.S. These are freezer friendly so double I like to make a double batch and save the extras for a busy morning!

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